Scitec Nutrition Vita Greens & Fruits

HiFiber VitaBerry^® fruit in varying proportions 11% (apple fruit pulp, strawberry, tart cherry, blackberry, blueberry, raspberry, rice), HiFiber VitaVeggie^® vegetables in varying proportions 11% (apple fiber, beet, carrot, spinach, broccoli, tomato, kale, cabbage, parsley leaf, brussel sprouts, green bell pepper, cucumber, garlic, ginger root, green onion, cauliflower, asparagus), spirulina (Arthrospira platensis) powder, apple fibre 9.9%, dextrose, inulin 8%, acid (citric acid), emulsifier [lecithins (soy)], thickener (xanthan gum), green algae (Chlorella vulgaris) powder 2%, wheatgrass (Triticum aestivum) powder 2%, barleygrass (Hordeum vulgare) powder 2%, calcium carbonate, magnesium carbonate, sweeteners (sucralose, acesulfame K), L-ascorbic acid, bromelain from pineapple (1200 GDU⁴/g) 0.33%, papain from papaya (1.5 FIP U⁵/mg) 0.33%, ferrous fumarate, DL-alpha-tocopheryl acetate preparation [DL-alpha-tocopheryl acetate, anti-caking agent (silicon dioxide)], zinc sulphate, nicotinamide, sodium molybdate, retinyl acetate preparation [stabiliser (gum arabic), retinyl acetate, antioxidant (alpha-tocopherol), anti-caking agent (calcium phosphates)], D-pantothenate, calcium, sodium selenite, manganese sulphate, D-biotin, cholecalciferol, pteroylmonoglutamic acid, cupric sulphate, pyridoxine hydrochloride, menaquinone, riboflavin, thiamin mononitrate, potassium iodide, cyanocobalamin, chromium picolinate. Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.