Scitec Nutrition - C 1000 + Bioflavonoids, 100 capsules
Scitec Nutrition - C 1000 + Bioflavonoids
C 1000 + Bioflavonoids from Scitec Nutrition contains four valuable ingredients: vitamin C, rosehip extract, grape seed extract, and hesperidin. Each serving (1 capsule daily) contains 1000mg of vitamin C, the main ingredient. (According to food regulations, vitamin C contributes to the normal function of the immune system during and after intense physical exercise if at least 200mg of vitamin C is consumed in addition to the recommended daily intake.) In addition to its positive effects on the immune system, vitamin C is involved in energy metabolism and many other bodily processes. The capsules can be used by athletes in a wide variety of sports during intensive training and competition phases.
Scitec Nutrition C1000 is a top vitamin C product with 1000mg of pure vitamin C per capsule, additionally enhanced with antioxidants – especially valuable in acid-protected capsules!
Product features Scitec Nutrition Vitamin C 1000 + Bioflavonoids:
- 1000mg vitamin C per capsule (purest ascorbic acid)
- Acid-protected capsule
- 50mg rosehip extract
- 25mg grape seed extract
- 25mg hesperidin
- enough for 100 days
Multi-Vitamin C Complex with a high dose of vitamin C plus antioxidants and bioflavonoids. The antioxidant effect of vitamin C is supported by rosehip extract, which also contains vitamin C, and grape seed extract, which has excellent antioxidant properties due to its high polyphenol content. Scitec Nutrition Vitamin C 1000 is rounded out by the citrus bioflavonide hesperidin. Bioflavonoids are also antioxidants. Vitamin C is probably one of the best-known vitamins around the world. We are taught from an early age to consume sufficient foods containing vitamin C, such as fresh fruit and vegetables. This vital vitamin C belongs to the group of antioxidants, the so-called free radical scavengers.
Daily vitamin C requirements vary greatly from person to person. For example, athletes who train intensively usually have a higher vitamin C requirement, which is why vitamin C-rich foods should be included in their daily diet. Fruits such as kiwi, oranges, rose hips, papaya, and acerola berries are particularly rich in vitamin C. Vegetables rich in vitamin C include broccoli, peppers, peas, and beans.